Monday, April 19, 2010
How your lungs work?
- When breathing out or exhaling carbon dioxide your muscles start to relax. Your diaphragm relaxes and your chest volume gets smaller.
Brainpop Videos
Smoking:
Tobacco is the main ingredient of a cigarette. NIcotine is the addictive chemical in the cigarrete. Your lungs take in oxygen and take out carbon dioxide. Smokers who try to play sports develop shortness of breathing and cramps. The color of a smoker's lung is more likely to be black because of all the nicotine and chemicals. Cancer,and heart attacks are the long term illnesses that smokers have to deal with. It is difficult to quit smoking because of the nicotine inside the cigarette. Smoking can cause a deadly disease which is lung cancer.
Asthma:
Asthma is a common condition for the lungs. An asthma attack is similar to a heart attack. The direct cause for an asthma attack is swelling and excess mucous in the airways. Inhalers can help people with asthma overcome their attacks because the chemicals in the inhaler make the passage ways to your lungs clear. Living close to a smokestack would be dangerous for people who have asthma. Asthmatics should always carry their inhalers with them because intense stress and anger can cause a asthmatic.
Respiratory System Workshet
3. Esophagus.
4. The hairs in your nasal cavity that push the dirt into the nose. These hairs are called "Cilia".
5.
a) Bronchioles (c)
b) Palate (d)
c) Trachea (b)
d) Alveoli (a)
e) Epiglottis (i)
f) Pharynx (g)
g) Expiration (h)
h) Diahragm (f)
i) Pleura (e)
j) Tidal Volume (j)
6.
B. The muscles between the ribs contract to move the ribs cranially and laterally
D. The diaphragm contracts and flattens
E. The lungs expand to fill up the space created
A. The air pressure in the air tight pleural cavities decreases
C. Air is drawn down the trachea into the lungs
7.
a) True
b) False
c) True
d) True
e) True
f) False
g) True
Sunday, April 18, 2010
The Mouth
Healthy VS. Unhealthy
Tuesday, April 13, 2010
Digestive System - Notes
Mouth:
1. Mechanical digestion – making food into small pieces à easier digest
2. Saliva – chemical digestions à carbohydrates à sugar
Amylase à rice and bread
Slimes, food à slide down the esophagus
Esophagus:
Squeezes your food down to stomach.
Stomach:
1. Mechanical digestion – churning food
2. Stores food
3. Chemically digest protein – meat
- Makes acid to help break apart protein (meat)
- Enzyme pepsin
Small Intestine:
Fats – bile from liver/ enzyme lipase
Proteins - finished being digested – pepsin
Carbohydrates – finished being digested enzyme amylase
Digested food à protein, carbohydrates, fats go into your blood
Pancreas:
1. Makes all of your digestive enzymes that go into the small intestine
2. Makes insulin à which causes your cells to suck up the sugar in your blood
Liver:
1. Makes bile, which goes to the small intestine to help digest fat
2. Filters your blood
Large Intestine (Colon):
- Stores undigested waste food
- Absorbs all your water
Why is McDonalds Food Unhealthy?
Eat too many calories makes you fat - 1 big mac meal
More saturated fats ^ Animal fats – blocks up your arteries
Cholesterol à Animals à blocks up your arteries
Too much sodium (salt) à Increases blood pressure